WINE PAIRING OF THE WEEK: Artesa Organic Rioja Organic 2016 & Spanish Tapas

Artesa Rioja Organic 2015, Spain Organically grown fruit for this amazing value classic Rioja comes from the high altitude estate vineyards near Alfaro in the southern part of the province. Fresh and fruit-forward with abundant aromas and flavours of ripe black cherries, blackberries and plums. Superfine, silky tannins. Beautifully balanced, smooth and supple. Closes in a seductive,... Read More

Wine Pairing of the Week: Rueda’s Fasto Verdejo & Spanish Tapas

From the high altitude Rueda vineyards northeast of Madrid comes this light, crisp and refreshing white. Vinified with 100% Verdejo grapes, Spain’s signature white varietal, it’s bursting with aromas and flavours of lemon drops and ripe passion fruit with herbaceous notes of fennel with a touch of minerality. This is a great value Spanish white that makes a perfect match to... Read More

Wine Pairing of the Week: Salmon Tartare & Loire’s Chéreau-Carré Muscadet Sevre et Maine sur Lie

From the vineyards in the golden triangle of Muscadet, on the outskirts of Nantes, comes this deliciously fruity and refreshing white. Vinified from Melon de Bourgogne grapes, it delivers aromas and flavours of granny smith apples, lemon drops and lime zest with pronounced minerality. Dry, with crisp acidity and smooth finish. Perfect aperitif wine! Great match with salmon tartar... Read More