WINE PAIRING OF THE WEEK: NIAGARA’S TRIUS RED AND A JUICY LAMB POT PIE

Trius Red 2013, VQA, Niagara Peninsula VINTAGES#: 303800, $ 23.95. This iconic Niagara red blend comes in a cool commemorative bottle in a celebration of its 25th vintage. Vinified with 55% Cabernet Franc, 25% Merlot, 20% Cabernet Sauvignon grapes following 12 months of oak barrel aging. Full in body with grippy tannins. Lovely depth of aromas and flavours with layers of ripe dark... Read More

Christmas Traditions: Glühwein

Cozy choice of an après-ski treat, mulled wine is a favourite drink of choice in ski huts across Europe. German Glühwein or “glow-wine”, named after the hot irons once used for its mulling, is popular in German-speaking countries and also in French region of Alsace, right across the border. The German tradition dates back to 1420 with noble families starting to grow first... Read More

WINTER WARMING RED WINES

It’s that time of the year again. The air is crisp and the colourful leaves have fallen. The mercury is dropping, fogs are rolling into town and a welcoming sent of wood-burning fire is everywhere. Time to cocoon, curl on a couch in front of the fireplace and enjoy some fleshy, big, bold and beautiful winter warming reds with perfectly balanced fruit, tannins, and alcohol.... Read More

WINE PAIRING OF THE WEEK: Niagara’s Trius Red & Juicy Grilled Steak

This iconic Niagara red blend comes in a cool commemorative bottle in a celebration of its 25th vintage. Vinified with 55% Cabernet Franc, 25% Merlot, 20% Cabernet Sauvignon grapes following 12 months of oak barrel aging. Full in body with grippy tannins. Lovely depth of aromas and flavours with layers of ripe dark fruit, mocha and smoke, leading to a long, lingering cedar-toned... Read More

Christmas Tradition: A warm mug of Mulled Wine

Nothing welcomes your guests to a scrumptious Christmas feast like soul-warming aromas of slowly simmering red wine with sliced oranges and mulling spices; cinnamon sticks, nutmeg and cloves, star anise, cardamom, and ginger. Considered a traditional holiday treat in the Old World, mulled wine has been warming people’s hearts since Roman times. Even Cesar liked his wine heated... Read More