Sipping & Tasting Ontario Wine & Cheese

Wine & Cheese truly are a perfect pair. Both available in astounding range of styles and they often get more complex with time. When pairing them it’s important to consider texture, acidity, fat and tannin. Cheeses can be split in four major categories: Fresh:   Soft and spreadable, mild or tangy Soft:      Creamy decadent cheeses with bloomy rind Hard:    Usually... Read More

WINE PAIRING OF THE WEEK: Henry of Pelham Estate Riesling & Fondue

Lively, just off-dry Riesling, crafted with the grapes grown at the estate’s oldest vineyards’ on the Short Hills Bench in Ontario’s Niagara. Fresh and fruity with crisp acidity. Bursting with aromas and flavours of white peaches, green apples and lime zest with a touch of minerality and petrol on the long, clean finish. Match this beautifully aromatic and flavorful Riesling... Read More