WINE PAIRING OF THE WEEK: Alpha Box & Dice Kit & Kaboodle 2014, McLaren Vale & Juicy Lamb Koftas

Alpha Box & Dice Kit & Kaboodle 2014, McLaren Vale, South Australia An unexpected South Australian blend of Italian grapes Montepulciano & Barbera with Cabernet Sauvignon. Crafted in opulent style, medium in body with plenty of weight. Aromas and flavours of ripe red cherries and a whiff of black pepper. Well balanced and complex, this is a great fruit-forward red perfectly... Read More

Celebrating Canadian Wine on Canada’s 150th Birthday

Celebration of Canada’s 150 Birthday is also a celebration of Canada’s world class wines. With several wine producing regions from coast to coast, Canada produces wines in many styles. Best known for production of premium icewine, Canada also produces world-class sparkling, white, rose, red, dessert and fortified wines. Our vine-growing regions stretch from the Atlantic... Read More

WINE PAIRING OF THE WEEK: NIAGARA’S TRIUS RED AND A JUICY LAMB POT PIE

Trius Red 2013, VQA, Niagara Peninsula VINTAGES#: 303800, $ 23.95. This iconic Niagara red blend comes in a cool commemorative bottle in a celebration of its 25th vintage. Vinified with 55% Cabernet Franc, 25% Merlot, 20% Cabernet Sauvignon grapes following 12 months of oak barrel aging. Full in body with grippy tannins. Lovely depth of aromas and flavours with layers of ripe dark... Read More

WINTER WARMING RED WINES

It’s that time of the year again. The air is crisp and the colourful leaves have fallen. The mercury is dropping, fogs are rolling into town and a welcoming sent of wood-burning fire is everywhere. Time to cocoon, curl on a couch in front of the fireplace and enjoy some fleshy, big, bold and beautiful winter warming reds with perfectly balanced fruit, tannins, and alcohol.... Read More

Summer Sipping & Sizzling : Red Wines of Niagara & Grilled Steak

We Canadians love to cottage, grill and sip away our short summers and nothing says summer like perfectly charred, melt-in-your-mouth, juicy chunk of steak on a balmy summer evening and a glass of rich red to splash it down with. A perfect time to dig up some big reds out of your cellar. The smoky flavours in these big reds imparted by barrel aging work wonders with the charring... Read More