Late summer bounty at Ottawa’s ByWard market is on full display. A dazzling array of vibrant colors, aromas, and textures, a true sensory overload. I can never resist the urge to buy a little bit of everything and then try to come up with some creative ways to use it all up before it passes its prime. Golden corn, juicy red tomatoes, shiny plump eggplants, sunny-yellow squash, and sunset-hued ripe Ontario peaches, it’s hard to choose. This... Read More
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